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Important dining information
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Please note a surcharge of 10% applies on weekends and 15% of Public Holidays.
A 10% service charge and a minimum spend of $80 per person apply to all groups of 6 or more.
We have a 20 minute grace period. Please call us if you are running later than 20 minutes after your reservation time.
A note from the restaurant
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Bookings made between 5-5:30 PM will earn bonus points on OpenTable accounts, which can be redeemed for rewards.
BYO is allowed with a corkage fee of $25 per table.
Looking forward to welcoming you to Bistro Kai!
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