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Important dining information

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Please note a surcharge of 10% applies on weekends and 15% of Public Holidays.

 

A 10% service charge and a minimum spend of $80 per person apply to all groups of 6 or more.

 

We have a 20 minute grace period. Please call us if you are running later than 20 minutes after your reservation time.
 

A note from the restaurant

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Bookings made between 5-5:30 PM will earn bonus points on OpenTable accounts, which can be redeemed for rewards.

 

BYO is allowed with a corkage fee of $25 per table.

Looking forward to welcoming you to Bistro Kai!

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