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LUNCH

Fries | Seaweed seasoning ( DF ) 

 

Cherry moon sourdough | White soy butter

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Scrambled egg | Chorizo | Sourdough​

 

Prosciutto | Ham | Salami | Seasonal fruit | Pickles​

 

Fish & chips​

Wagyu cheese burger | Mustard seeds | Sauce

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‘Koshihikari’ Risotto | Pickled olive | Mushroom ( VG )​

Carbonara | Pecorino Romano | Guanciale

Clam Pasta / Shellfish Bisque / Tomato / Herbs

Chicken Maryland / Chimichurri / Yogurt

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Wagyu chuck tail flap 200g mbs6-7 | Parsley purée | Watercress

Add-ons: Scrambled eggs  | Cherry moon Sourdough  | Hash brown 

SWEETS

Sticky Date Pudding / Almond Crumble / Butterscotch / Gelato

 

Classic Burnt Cheesecake

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