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LUNCH
Fries | Seaweed seasoning ( DF )
Cherry moon sourdough | White soy butter
Scrambled egg | Chorizo | Sourdough
Prosciutto | Ham | Salami | Seasonal fruit | Pickles
Fish & chips
Wagyu cheese burger | Mustard seeds | Sauce
‘Koshihikari’ Risotto | Pickled olive | Mushroom ( VG )
Carbonara | Pecorino Romano | Guanciale
Clam Pasta / Shellfish Bisque / Tomato / Herbs
Chicken Maryland / Chimichurri / Yogurt
Wagyu chuck tail flap 200g mbs6-7 | Parsley purée | Watercress
Add-ons: Scrambled eggs | Cherry moon Sourdough | Hash brown
SWEETS
Sticky Date Pudding / Almond Crumble / Butterscotch / Gelato
Classic Burnt Cheesecake
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